Medifood is a medical nutrition company offering condition-specific nutritional products for people affected by disease-related malnutrition.

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MediDrink Gastro

Reduced inflammation, better nutritional status1,2

MediDrink Gastro is a condition-specific FSMP that helps improve nutritional status and reduce inflammation in inflammatory bowel disease.

MediDrink Gastro is a food for special medical purposes for the dietary management of active phase of Crohn’s disease as a sole source of nutrition and dietary management of inflammatory bowel diseases as nutritional support. MediDrink Gastro is lactose- and gluten-free.

MediDrink Gastro is a nutritionally complete, high energy (2.0 kcal/ml), high protein (19 energy %), and low carbohydrate (29 energy %), ready-to-drink liquid sip feed, enriched with MCT, L-arginin, L-glutamin and choline.

Flavours: chocolate, strawberry, vanilla

Energy distribution:

  • Protein: 19%
  • Carbohydrates: 29%
  • Fat: 51%
  • Fiber: 2%

Suitable as a sole source of nourishment. Recommended daily allowance is 5-6 packs per day for adults as a sole source of nutrition or 2-3 packs per day as supplementation. Not suitable for children under 3 years of age.

Shake well before use. Best served chilled. Drink slowly in small volumes.

Storage: Should be stored between 2 and 28 °C. Once opened, store in refrigerator and discard unused content after 24hours.

For enteral use only. Must be used under medical supervision. Not suitable for children under 3 years and patients with galactosemia or hereditary fructose intolerance (fructosemia). Use with caution in children aged 3-6 years.

Average content

unit

per 100ml

per 200ml

per 100kcal

100kJ

Energy content

kJ

837

1674

419

100,02

kcal

200

400

100

23,90

Fat

g

11,4

22,8

5,70

1,36

  saturated

g

4,50

9,00

2,25

0,54

  monounsaturated

g

4,60

9,2

2,30

0,55

  polyunsaturated

g

2,30

4,60

1,15

0,27

Carbohydrate

g

14,3

28,6

7,15

1,71

  of which sugars

g

12,90

25,8

6,45

1,54

  of which lactose

g

<0,10

<0,20

<0,05

<0,01

Fibre

g

2,00

4,00

1,00

0,24

Protein

g

9,5

19,0

4,75

1,14

Salt

g

0,35

0,70

0,18

0,04

Minerals

     

Calcium

mg

258

516

129

30,83

Potassium

mg

169

338

84,5

20,20

Phosphorus

mg

145

290

72,5

17,33

Sodium

mg

139

278

69,5

16,61

Chloride

mg

112

224

56

13,38

Magnesium

mg

29,4

58,8

14,7

3,51

Trace elements

     

Zinc

mg

3,00

6,00

1,50

0,36

Iron

mg

2,10

4,20

1,05

0,25

Manganese

mg

0,40

0,80

0,20

0,05

Copper

μg

290

580

145

34,66

Fluoride

mg

0,16

0,32

0,08

0,02

Iodine

μg

24,0

48,0

12,00

2,87

Selenium

μg

20,0

40,0

10,00

2,39

Molybdenum

μg

16,1

32,2

8,05

1,92

Chromium

μg

10,8

21,6

5,40

1,29

 

 

Vitamins

 

     

Vitamin C

mg

40,0

80,0

20,00

4,78

Vitamin E

mg α-TE

6,00

12,0

3,00

0,72

Niacin

mg NE

5,36

10,7

2,68

0,64

Pantothenic acid

mg

1,70

3,40

0,85

0,20

Vitamin B6

mg

0,36

0,72

0,18

0,04

Riboflavin

mg

0,33

0,66

0,17

0,04

Thiamin

mg

0,29

0,58

0,15

0,03

Vitamin A

μg-RE

116

232

58,00

13,86

Folic acid

μg

100,0

200

50,00

11,95

Vitamin K

μg

25,6

51,2

12,80

3,06

Biotin

μg

8,10

16,2

4,05

0,97

Vitamin D

μg

1,45

2,9

0,73

0,17

Vitamin B12

μg

0,90

1,80

0,45

0,11

Others

     

MCT

g

4.00

8.00

2.00

0.48

L-glutamine

g

1.00

2.00

0.50

0.12

L-arginine

g

0.50

1.00

0.25

0.06

Choline

mg

48.0

96.0

24

5.74

density

g/cm3

1,071

   

Ingredients: water, cow’s milk protein (80% casein, 20% whey protein), rapeseed oil, glucose syrup, MCT oil, sucrose, isomaltulose, maltodextrin, L-glutamine, L-arginine, fibre (acacia gum 55%, fructo-oligossacharide 30%), emulsifier (soy lecithin), tripotassium-citrate-monohydrate, stabilizer (E500), calcium-carbonate, trisodium-citrate, sodium-chloride, magnesium-carbonate,  colour (beta-carotene (in case of vanilla flavours), aroma, colour (plain caramel (in case of chocolate flavours)),  choline bitartarate, L-ascorbic acid, sodium-fluoride, zinc gluconate, colour (carminic acid (in case of strawberry flavours)), ferrous (II) sulphate, DL-alpha-tocopheryl acetate, selenium yeast, manganese (II) gluconate, chromium (III) chloride, sodium molybdate dihydrate, potassium-iodate, nicotinamide, cupric-gluconate, sodium-selenite, retinyl acetate, calcium-D-pantothenate, phytomenadione, D-biotin, cholecalciferol, riboflavin-5’- phosphate sodium salt, cyanocobalamin, thiamine hydrochloride, pyridoxine hydrochloride, folic acid (pteroylmonoglutamic acid).

  1. Ferreira et al. Effect of oral nutrition supplements and TGF-β2 on nutrition and inflammatory patterns in patients with active Crohn’s disease. Nutr Clin Pract 2020;35:885-893.
  2. Wiese et al. The effects of an oral supplement enriched with fish oil, prebiotics, and antioxidants on nutrition status in Crohn’s disease patients. Nutr Clin Pract 2011;26:463-73